Welcome drinks are served upon guests’ arrival.
Soft drinks, juices, beers & cocktails are served after the ceremony.
Wine is available during dinner only.
IDR 300,000 net per person
up to 8 hours service of free flow non-alcoholic drinks
*** each additional hour will be charged at IDR 75,000 net per person
WELCOME DRINKS
Young coconut water and two mocktails
JUICES
Orange, Lemon, Apple, Cranberry, Pineapple
WATER
Infused Water, Still Water
SOFT DRINKS
Coke, Coke Zero, Sprite, Soda, Tonic
Guests can take this non-alcoholic package and supply their own liquor, subject to a corkage charge of IDR 150,000 net per person.
ADDITIONAL BEER BARREL
30 litre barrel at IDR 3,500,000 net.
Includes bar setup, glassware and mixologist.
IDR 600,000 net per person
up to 8 hours service of free flow non-alcoholic & alcoholic drinks
*** each additional hour will be charged at IDR 150,000 net per person
WELCOME DRINK
Young coconut water and two mocktails
JUICES
Orange, Lemon, Apple, Cranberry, Pineapple
WATER
Infused Water, Still Water
SOFT DRINKS
Coke, Coke Zero, Sprite, Soda, Tonic
BEER
Bintang
SPIRITS
(select any three)
Gin, Vodka, Rum, Tequila, Bourbon
COCKTAILS
select up to three cocktails from our list below
IDR 985,000 net per person
up to 8 hours service of free flow alcoholic drinks & wines
*** each additional hour will be charged at IDR 250,000 net per person
WELCOME DRINK
Young coconut water and three mocktails
JUICES
Orange, Lemon, Apple, Cranberry, Pineapple
WATER
Infused Water, Still Water
SOFT DRINK
Coke, Coke Zero, Sprite, Soda, Tonic Water
BEERS
select up to two
San Miguel Light, Bintang, Radler, Guinness, Heineken
SPIRITS
Gin, Vodka, Rum, Tequila, Bourbon
IMPORTED WINES
One Choice of White Wine
One Choice of Red Wine
One Choice of Sparkling / Rose
COCKTAILS
select up to five cocktails from our list below
Our Signature Mocktails
GINGER MOJITO
Bunch of Mint Leaves, Lemon Juices, Lime Wedges, Ginger Syrup, Topped with Soda Water
ROSE MARRY
Rosella and Honey, Lemon, Rosemary, Cranberry Juice
VIRGIN PANDAN COLADA
Pineapple Juice, Mango Juice, Lemon Juice, Pandan Syrup
CRANBERRY LYCHEE
Lychee Syrup, Cranberry Juice, Topped with Soda and Lychee
SHIRLEY TEMPLE
Grenadine and Sprite
PINEAPPLE LEMONADE
Orange and Pineapple Juice, Simple Syrup, Soda Water
VIOLET
Dragon Fruits and Orange Juice
FRUIT PUNCH
Orange and Pineapple Juice, Lime Juice, Angostura Bitters and Grenadine
PINEAPPLE DELIGHT
Pineapple Juice and Grenadine
SUN KISSED
Pineapple and Orange Juice, Grenadine and Coconut Milk
LYCHEE ELIXIR
Lychee Fruits, Lychee Juice and Tea
SWEET SUNRISE
Orange Juice, Cranberry Juice and Sour Mix
VIRGIN MOJITO
Fresh Lime, Mint Leaves, Granulated Sugar and Sprite
BUTTERFLY
Gin, Elderflower syrup, Lemon juice Topped with tonic water
Method: Build
Glassware: Collin
Garnish: Lemon ring + flower
DOUBLE SPICED
Homemade spiced rum, sugar, Angostura bitter
Method: Stir
Glassware: Rock
Garnish: Orange zest and star anise
HEART BEAT
Citrus gin, Lemon juice, Rosella syrup, Basil leaves
Method: Shake and strain
Glassware: Rock
Garnish: Basil
PINK NIGHT
Vodka Infused Rosemary, Lemon Juice, Ginger and Raspberry syrup, topped with Soda and Rosemary
Method: Shake and strain
Glassware: Collin
Garnish: Rosemary and lemon
PEACH ME UP
Vodka infused coffee, Caramel syrup, Peach liquor, Lemon juice
Method: Shake and strain
Glassware: Martini
Garnish: Lime
INDO MULE
Vodka, Ginger Syrup, Lime Juices, Topped with soda, Dash angostura bitter, Twist Lime
Method: Build
Glassware: Rock
Garnish: Brown sugar on the rim and cinnamon
PIÑA COLADA
White rum, pineapple juice, coconut milk
TEQUILA SUNSET
Tequila and orange juice
LYCHEE MARTINI
Vodka or gin, lychee liqueur, lemon juice, lychee juice
BLACK RUSSIAN
Vodka and Kahlua
SEA BREEZE
Vodka, cranberry juice, grapefruit juice
WHISKEY SOUR
Bourbon whiskey, lime juice, simple syrup
ESPRESSO MARTINI
Vodka, coffee liqueur, espresso
COSMOPOLITAN
Vodka, triple sec, lime juice, cranberry juice
CHI CHI
Vodka, pineapple juice, coconut milk
MUDSLIDE
Vodka, baileys, Kahlua, milk
CAIPIRINHA
White rum, fresh lime and brown sugar
CAIPIROSKA
Vodka, lime, and sugar
MOJITO
White rum, triple sec, lime juice, mint leaf and soda
DAIQUIRI
White rum, triple sec, lime juice (strawberry and mango)
MARGARITA
Tequila, triple sec, lime juice (normal or frozen)
Baby Potato Salad, Garlic Crispy with Olive Oil
Grill Watermelon, Cube Apple, Cucumber with Olive Oil Balsamic Dressing
Green Garden Salad with Balsamic Dressing
Gado Gado with Peanut Sauce
Vegetable Pastel
Quinoa and Roasted Pumpkins, Tomato Cherry, Beetroot and Wild Ruccola Salad
Vegetarian Caesar Salad
Mediterranean Chickpea, Cucumber, Capsicum, Red Onion and Feta Cheese Salad
Quinoa, Roasted Sweet Potato, Pumpkin, Edamame Salad with Lemon and Olive Oil
Gado Gado Fusion with Olive Oil and Lemon Dressing
Vegetarian Tofu Salad
Steam Vegetables, Garlic Olive Oil
Green Papaya Salad
Broccoli Salad, Grapes, Red Onion, Sun Flower Seeds with Dijon Mayonnaise Dressing
Lentil Soup
Sweet Corn Soup and Spinach
Leak & Potato Soup with Coconut Cream
Roasted Vegetables Soup
Red Bean and Carrot Soup
Tomato Soup with Coconut Foam
Grilled Yellow Tofu
Grilled Vegetable Kebab
Healthy Burrito, Tomato Salsa & Guacamole and Mozzarella Cheese
Spaghetti with Lentil Tomato Sauce
Baked zucchini, Tomato, Capsicum with Herbs
Grilled Tempe and Tofu Kebab with BBQ Sauce
Sautee Baby Potato with Olive Oil and Fresh Basil
Vegetarian Burger
Vegetable Sandwich
Fettuccini Pesto with Vegetables and Parmesan Cheese
Vegetable Lasagna
Angel Hair pasta with Sundried Tomato
Sweet Potato Wedges
Potato Wedges with Chili Flakes
Spinach Rice
Coconut Pudding
Apple and Rhubarb Crumble with Raspberry Sauce
Banana Cake
Chocolate Mousse
Fruits Salad
Coconut Panna Cotta
Vanilla Pudding
Baked Pineapple with Palm Sugar
Coconut Selasih
select two choices
Mediterranean Salad
Vegan Caesar Salad
Mixed Green Salad with Lemon Olive Oil Dressing
Heirloom Tomato Salad
Roast Pumpkin & Sweet Potato Quinoa Salad with Lemon Olive Oil Dressing
Baby Potato Salad, Garlic Crispy with Olive Oil
Grill Watermelon, Cube Apple, Cucumber with Olive Oil Balsamic Dressing
Green Garden Salad with Balsamic Dressing
Gado Gado with Peanut Sauce
select one choice
Lentil Soup
Sweet Corn Soup and Spinach
Leak & Potato Soup with Coconut Cream
Roasted Vegetables Soup
Red Bean and Carrot Soup
Tomato Soup with Coconut Foam
Vegan Pumpkin Soup with Coconut Milk
select three choices
Falafel
Grilled Tempe Mediterranean Style
Vegan Jackfruit Burger
Grilled Yellow Tofu
Grilled Vegetable Kebab
Spaghetti with Lentil Tomato Sauce
Baked zucchini, Tomato, Capsicum with Herbs
Grilled Tempe and Tofu Kebab with BBQ Sauce
Grilled Mushroom with Fresh Herbs
Avocado Roll
Grilled Mushroom with Onion and Peppers
Vegan Taco
Vegan Margarita Pizza
select three choices
Vegan Pita Bread
Vegan Sourdough Bread
Sweet Potato Fries
French Fries
Spinach Rice
Lime Rice
Tomato Salsa
Guacamole
Vegetables Fried Rice
select two choices
Coconut Pudding
Apple and Rhubarb Crumble with Raspberry Sauce
Fruit Salad
Coconut Panna Cotta
Baked Pineapple with Palm Sugar
Coconut Selasih
Coconut Sorbet
Gaya Vanilla Ice Cream
4 Course Menu
IDR 500,000 net per person
Shitake Potato Ravioli, served with Arugula, Balsamic Reduction
Beef Tomato Stuffing with Roasted Eggplant, Green Asparagus, Hummus Sauce
Creamy Mushroom, Served with Parmesan Stick, Virgin Olive Oil
Classic Asian Pumpkin, with Coconut Foam
Green Peas and Potato Creamy Soup Served with Garlic Bread
Creamy Potato & Leek Soup Served with Croutons
Classic Cold Gazpacho Served with Grissini Stick
Grilled Polenta, Roasted Potato served with Vegetable Ratatouille
Boiled Risotto, Sautéed Spinach, Roasted Carrot, Basil Pesto
Spinach Ravioli, Pumpkin Puree with Creamy Mushroom Truffle Sauce and Olive Oil
Falafel with Red Cabbage, Mixed Salad, Tzatziki Sauce and Roasted Beetroot Hummus
Chocolate Royal with Vanilla and Chocolate Sauce
Lemon Meringue Tart with Raspberry Sauce, Mint jelly
Cheesecake with Strawberry Sauce, Chopped Roasted Nuts
Warm Apple Tart, Vanilla Ice Cream, Chopped Oat Biscuit
Vanilla Creme Brulee and Fresh Seasonal Fruits
Chocolate Mousse Served with Mixed Fruits and Crispy Biscuit
Crème Caramel
IDR 100,000 net per person
Mixed Green Salad
Baby Romaine
Potato Salad
Red Cabbage
Tomato Cherry
Kalamata Olives
Sun Dried Tomatoes
Feta Cheese
Capsicum
Carrot
Cucumber
Crouton
Bacon
Dressings
Thousand Island, Balsamic Dressing, Caesar Dressing, Sesame Dressing, Vinaigrette
IDR 100,000 net per person
Tortilla Sheets
Chicken, Beef and Cheese
Condiments
Guacamole, Tomato Salsa, and Cheese Sauce
IDR 100,000 net per person
Satay cart with display
Chicken, Fish & Beef Satay
Rice Cake Cooked In Coconut Leaves
Condiments
Peanut Sauce, Sambal Terasi, Sambal Matah
IDR 4,500,000 net serves up to 35 guests
Whole Babi Guling (Balinese hog roast)
Lawar Klungah
Steamed White Rice
Pork Crackers
Urutan (Balinese pork sausage)
IDR 6,500,000 net serves up to 40 guests
IDR 150,000 net per person
Nigiri Sushi: Salmon Nigiri Sushi, Tuna Nigiri Sushi
Maki Roll: California Roll, Chicken Teriyaki Roll, Sunset Roll (Fresh Salmon with Vegetables)
IDR 100,000 net per person
Pork Shredded Taco
Chicken Shredded Taco
Prawn Taco
Vegetables Taco
Condiments
Tomato Salsa, Guacamole
IDR 100,000 net per person
Pasta
Penne, Spaghetti, Fettuccini
Sauces
Carbonara, Aglio Olio, Seafood, Tomato Sauce
IDR 45,000 net per person
Fried Noodles
Soup Noodles
Condiments
Fried Egg, Chicken Sausages, Fried Luncheon Meat, Mixed Vegetables
IDR 100,000 net per person
Fried Rice (Chicken, Beef, Seafood & Vegetarian)
Fried Noodles (Chicken, Beef, Seafood & Vegetarian)
Condiments
Assorted Sambal & Prawn Crackers
IDR 50,000 net per person
Nasi Uduk / Coconut Rice
Ayam Suir
Telur Balado
Tempe Pedas manis
Sayur Urap
Serundeng
Sambal Terasi
Crackers
IDR 95,000 net per person
presented by Gelato Carts
A popular assortment of gelatos
6 flavors available for minimum order 50 pax
Crispy cones & paper cups
IDR 625,000 net per person
Potato Samosa
Indian Corn Cake
Falafel with Cucumber Raita
(Onion Pickle on the side)
Indian Vegetables Curry
Edal with Paratha Bread
Grilled Chicken Leg
with Indian Curry, Onion and Raita
Dosa with Aloo Masala
Turmeric Coconut Basmati Rice
(Coconut Chutney, Paprika Coulis on the side)
Gulab Jamun
Fruits Compote
IDR 100,000 net per person
select one choice
Hot Dog
Mini hot dog served with french fries, onion rings
and tomato sauce
Kids Burger
Beef burger with Emmental cheese served with French fries
Fish & Chips
Fish finger and fries
Grilled Chicken Breast
Grilled chicken with steamed vegetables
Chicken Wings
Chicken Schnitzel
Pan fried chicken with french fries
Clear Vegetable Soup
Mixed clear vegetable soup
Kids’ Fried Rice or Fried Noodle
Fried rice or noodles with vegetables, egg and crackers-
Spaghetti
Spaghetti with tomato, carbonara or Bolognese sauce
select one choice
Selection of Ice Creams
Vanilla, chocolate and strawberry
Fresh Slice Fruit
Watermelon, Papaya, Honeydew and Pineapple
Mineral Water
Fresh Juices
(Orange, Watermelon, Pineapple or Honeydew)
Soft Drinks
(Sprite and Coke)
Meat / Seafood Barbecue
IDR 650,000 net per person
select up to three choices
Mixed Green Salad with Balsamic Vinaigrette Dressing
Greek Salad with Feta Cheese and Greek Dressing
Chicken and Pomelo Salad with Thai Dressing
Classic Caesar Salad
Shrimp Tempura Rocket Salad with Balsamic Vinaigrette Dressing
Quinoa Salad with Sweet Potato, Pumpkin and Vinaigrette
Fresh Tomato and Mozzarella with Balsamic Vinaigrette
Mixed Seafood Salad with Avocado and Cocktail Dressing
Classic Potato Salad
Gado-Gado Served with Tofu, Beans, Bean Sprouts, Cucumber, Tomato and Peanut Sauce
Mixed Seafood Salad with Lemongrass Dressing
Green Papaya Salad with Thai Dressing
Mixed Fruit Salad with Tamarind and Palm Sugar Dressing
Mixed Salad and Tofu Served with Lemon Soya Dressing
Young Mango Salad with Chilli Honey Dressing
Cous Cous Salad with Lemon Dressing
select one choice
Sweet Corn & Crab Soup
Asparagus Soup with Fresh Cream
Chilled Gazpacho Soup
Mushroom Soup with Garlic Bread
Cream Of Pumpkin Soup
Potato and Leek Soup with Garlic Bread
Potato Soup with Corn and Fresh Cream
Tomato Soup
Chicken and Vegetable Clear Soup
Clear Seafood Soup with Young Papaya
select up to three choices
Prawns with Garlic Butter Sauce
Fillet of Fish – Mahi Mahi or Snapper with Mushroom Cream Sauce
Grilled Whole Fish Jimbaran Style
Marinated Grilled Baby Squid
Clams with Garlic Butter Sauce
Green Mussels with Garlic Butter Sauce
Marinated Tuna Steak
Grilled Dill Salmon Steak with Lemon Orange Olive Oil
Seafood Kebab with Lemongrass Dressing
Lobster (average 400gr) Served with Garlic Butter Sauce (additional charge of IDR 950,000
per KG)
select up to three choices
Marinated Lamb Chop with Black Pepper Sauce
Imported Beef Tenderloin (Average 120 Grams Per Portion)
Honey Soya Pork Ribs (Average 150 Grams Per Portion)
Cajun Chicken Breast with Mushroom Sauce
Marinated Chicken Leg with BBQ Sauce
Grilled Sausages (Chicken, Beef or Pork)
Sirloin Steak (Average 150 Grams Per Portion) with BBQ Sauce
Marinated Beef Kebab
Moroccan Lamb Kebab
Marinated Chicken Kebab
select up to three choices
served on a chafing dish
Sauteed Mixed Vegetables with Garlic Butter
Sauteed Potato
Grilled Sweet Corn
Deep Fried Potato Wedges
Baked Potato
Potato Gratin
Steamed White Rice
French Fries
Mashed Potato
Grill Vegetables with Pesto Sauce
Fried Rice
Grilled Mushrooms with Fresh Herbs
select up to three choices
Ice Cendol with Palm Sugar
Black Rice Pudding with Coconut Cream
Fresh Fruit Kebab
Steamed Banana in Coconut Milk
Dark Chocolate Mousse
Panna Cotta
Vanilla Crème Brûlée
Caramel Custard
Mixed Fruit Crêpe
Apple Tart
Chocolate Brownies
IDR 650,000 net per person
select up to three choices
Mixed Green Salad with Balsamic Vinaigrette
Greek Salad with Feta Cheese and Greek Dressing
Classic Caesar Salad
Shrimp Tempura Rocket Salad with Balsamic Vinaigrette
Quinoa Salad with Sweet Potato, Pumpkin and Vinaigrette
Mediterranean Cous Cous Salad with Lemon Dressing
Chicken Tempura Salad with Mango and Sesame Dressing
Mixed Seafood Salad with Avocado and Cocktail Dressing
Classic Potato Salad
Baby Potato Salad with Fresh Herbs Dressing
Chicken Pesto Pasta Salad
Italian Caprese Salad with Rucola and Balsamic Dressing
Grilled Artichoke Salad with Parmesan Flakes
and Balsamic Dressing
Chickpeas, Artichoke, Roasted Capsicum Salad with
Herbs Vinaigrette
Roasted Beetroot with Walnut, Feta Cheese, Baby Rucola Salad with Honey Balsamic Dressing
select one choice
Sweet Corn and Crab Soup
Asparagus Soup Served with Fresh Cream
Chilled Twist Gazpacho Soup
Mushroom Soup Served with Garlic Bread
Cream Of Pumpkin Soup
Potato and Leek Soup Served with Garlic Bread
Potato Soup with Sweet Corn and Fresh Cream
Tomato Soup
Chicken and Vegetable Clear Soup
Green Pea Soup
select up to four choices
Grilled Marinated Australian Tenderloin
Marinated Roasted Chicken
Grilled Chicken Breast with Cajun Spice
Marinated Mahi Mahi
Marinated Grilled Prawns (Medium Size)
Live Carving Roast Beef Sirloin with Assorted Sauce
Stir Fried Beef with Vegetables
Pan Seared Snapper in White Wine Tomato Sauce
Slow Cooked Moroccan Lamb Shoulder
Grilled Sirloin Steak (150 Grams Per Portion)
Sauteed Calamari Served with Sweet Chilli Sauce
Assorted Seafood with Prawn Bisque
Marinated Grilled Tuna Steak
select one choice
Black Pepper Sauce
Creamy Mushroom Sauce
Garlic Butter Sauce
Thyme Jus
select up to three choices
Sauteed Mixed Vegetables with Garlic Butter
Sauteed Potato
Baked Potato
Potato Gratin
Cauliflower Gratin
French Fries
Mashed Potato
Spaghetti with Alfredo Sauce
Fried Rice
Grilled Vegetables with Jerk Spice
Smoked Pork Mac & Cheese
select up to three choices
Dark Chocolate Mousse
Vanilla Panna Cotta
Mixed Fruit Kebab
Vanilla Crème Brulé
Caramel Custard
Mixed Fruit Crêpe
Apple Tart
Chocolate Brownies
Mixed Fruits Pudding
Tiramisu
“Chocolate Dipping“ Dark Chocolate Sauce with Marshmallow, Strawberry, Grape, Rock Melon
IDR 500,000 net per person
select up to three choices
Chicken And Pomelo Salad served with Thai Dressing
Gado-Gado Served with Tofu, Beans, Bean Sprouts, Cucumber, Tomato and Peanut Sauce
Thai Beef Salad served with Thai Dressing
Mixed Seafood Salad served with Lemongrass Dressing
Gado-Gado Fusion with Mixed Fruit Salad, Apple, Pineapple, Yam, Fried Tofu, Red Turnip and Walnuts Served with a Zesty Seafood Dressing
Green Papaya Salad served with Thai Dressing
Tempura Chicken Salad
Served with Japanese Dressing
Mixed Fruit Salad served with Tamarind
and Palm Sugar Dressing
Mixed Salad and Tofu served with Lemon Soya Dressing
Young Mango Salad served with Chilli Honey Dressing
select one choice
Soto Ayam – Indonesian Chicken Soup with Cabbage, Tomato, Glass Noodles, Shredded Chicken & Boiled Egg. Sprinkled With Celery and Fried Onion
Oxtail Soup – Oxtail Soup with Leek, Carrot & Potato
Seafood Soup – Clear Seafood Soup with Young Papaya
Wonton Soup – Clear Soup with Pork / Chicken
Wonton & Bok Choy
Meat Bowl Soup – Chicken, Beef / Pork Soup Served with Cabbage & Glass Noodle
Chicken and Noodle Soup
Mixed Vegetables Soup with Chicken
Tom Yam Gong – Prawn & Mushroom with Tom Yam Soup
Chilled Gazpacho Soup
Corn & Crab Soup
Hot & Sour Pork Soup
select up to three choices
Indonesian Chicken Curry – Rich Curry Sauce with Chicken, Vegetable & Coconut Cream
Thai Prawn Curry – Rich Curry Sauce with Eggplant, Zucchini and Coconut Cream
Beef Rendang – Slow Cooked Beef Sumatran Style
Grilled Chicken Satay with Peanut Sauce
Grilled Pork Satay with Peanut Sauce
Grilled Beef Satay with Peanut Sauce
Grilled Minced Fish in Lemongrass with Chilli Sambal
Roasted Chicken with Tomato Sauce and Honey
Vegetable Curry with Tofu and Tempeh
Ayam Rica Rica – Chicken Stew with Spicy Sauce
Roast Pork Belly Crackling Served with Chilli Sauce
Steam Minced Pork Rolled with Chinese Cabbage
Chilli Prawn – Sauteed Prawns with Vegetable and Chilli Sauce
Kung Pao Chicken – Fried Chicken with Vegetable, Cashew Nut and Soya Sauce
Grilled Fish Fillet with Balinese Sambal Matah
Grilled Chicken Breast with Creamy Mushroom Sauce
Sweet And Sour Chicken with Pineapple and Vegetables in Sweet & Sour Sauce
Sweet And Sour Fish with Pineapple and Vegetable in Sweet & Sour Sauce
Bihun Goreng – Fried Rice Noodle with Vegetable and Chicken
Nasi Goreng Yan Chow – Chinese Style Fried Rice with Carrot and Green Peas
Kwetiau Goreng Chicken or Beef – Fried Flat Rice Noodle with Vegetables and Chicken or Beef
Marinated Thai Chicken Kebab with Peanut Sauce
Char Grilled Baby Squid with Chilli and Lemongrass Paste
Beef Cha Kroeung – Cambodian Stir Fry Beef with Lemongrass Paste
select up to three choices
Steamed White Rice
Vegetable Fried Rice
Stir Fried Vegetables
Sauteed Potato
Grilled Sweet Corn
select up to three choices
Ice Cendol with Palm Sugar
Black Rice Pudding with Coconut Cream
Fresh Fruit Kebab
Kolak Pisang – Steam Banana with
Palm Sugar Syrup and Coconut Cream
Sticky Rice with Mango and Coconut Cream
Lemongrass Creme Brulée
Vegan Chinese Mango Pudding
Kue Putu Ayu – Steam Pandan Coconut Cake
IDR 385,000 net per person
select up to three choices
Asinan Jakarta – Sweet & Sour Vegetable Salad Specialties from Jakarta
Bakso Goreng with Chili Soy Sauce
Bakwan Jagung – Fried Sweet Corn Fritter
Batagor Bandung – Fried Fish Dumpling with Peanut Sauce
Gado Gado – Steamed Vegetables with Peanut Sauce
Jamur Crispy – Deep Fried Mushroom with Tempura Flour
Lawar Kelungah Khas Bali – Young Coconut Shell Mixed with Minced Pork / Chicken in Balinese Herbs & Spices
Lemper Ayam – Sticky Rice & Chicken in Banana Leaf
Lumpia – Vegetarian Spring Roll
Martabak Telor – Mixed Omelette with Chicken Wrapped in Puff Pastry
Pangsit Goreng – Fried Pork Wonton with Soy Sauce
Pastel Sayur – Vegetable Samosa with Bean Sauce
Perkedel Kentang – Potato Cake
Rujak Manis – Indonesian Fruit Salad with Sweet & Spicy Tamarind Dressing
Sayur Urab – Mixed Vegetables, Spinach, Green Beans, Cabbage & Bean Sprouts with Grated Coconut
Tahu Isi – Stuffed Tofu with
Vegetables & Glass Noodles
Bakso Ikan – Clear Fish Soup
with Condiments
Bakso Sapi / Ayam – Clear Beef / Chicken Soup with Condiments
Kuah Ares – Clear Soup with Young Banana Stem with Balinese Herbs & Spices
(Choice of Chicken or Pork)
Pangsit Kuah – Chicken Wonton Soup with Vegetables and Condiments
Sayur Asem – Sweet Corn & Vegetables with Sour Tamarind Broth
Soto Babi Bali – Clear Soup Served with Pork, Turnips & Sprinkled with Celery
Soto Ayam Madura – Chicken & Lemongrass Broth, Glass Noodles
Sop Buntut – Oxtail Soup with Leek, Carrot, and Potato
Soup Ikan Bumbu Kuning – Fish Soup with Balinese Spices
Soup Jagung – Sweet Corn Soup with White Egg
select up to three choices
Ayam / Bebek Betutu – Seasoned and Spiced
Chicken / Duck in Rich Balinese Spices
Ayam Bakar Taliwang – Grilled Chicken with Taliwang Paste & Coconut Cream
Ayam Goreng Lalapan – Deep Fried Chicken with Tomato Sambal
Ayam Kecap – Stir Fried Chicken Leg with Sweet Rich Soya Sauce
Ayam Kremes – Fried Chicken with Crunchy Flakes & Spicy Sambal
Ayam Rica Rica – Stir Fried Chicken Manado Style
Ayam Sisit – Shredded Chicken with Chilli Sauce
Ayam Tum – Steamed Minced Chicken Wrapped in Banana Leaf
Ayam Woku – Chicken Leg
with Specialty Manado Spices
Babi / Ayam Asam Manis – Pork / Chicken with Sweet & Sour Sauce
Babi Mebase Genep – Braised Pork Belly in Balinese Spices
Bakso Bakar – Grilled Meatball with Sweet Chilli Sauce
Bebek Goreng Crispy – Deep Fried Duck with Tomato Sauce
Cah Sapi Lada Hitam – Stir Fried Beef with Black Pepper Sauce
Cumi Udang Saus Padang – Stir Fried Prawn and Squid in Padang Style
Gulai Kambing – Madura Lamb Stew
Ikan Bakar Jimbaran – Grilled Fish Fillet Jimbaran Style
Ikan Gurami / Nila Goreng Lalapan – Deep Fried Fish
with Tomato Sambal
Ikan Tongkol Bumbu Pedas – Deep Fried Fish with Spicy Sambal
Ikan Bumbu Kuning – Fish Stew with Turmeric Sauce & Lemongrass
Pepes Ikan – Steam Fish in Banana Leaf
Rendang – Traditional Beef Stew Sumatran Style
Sambal Goreng Udang – Prawn with Chilli Sambal Relish
Sate Ayam Madura – Chicken Satay with Peanut Sauce
Sate Lilit Ikan – Balinese Fish Kebab
Sate Padang – Beef Satay
with Traditional Padang Sauce
Seafood Asam Manis – Mixed Seafood with Sweet & Sour Sauce
Siomay Ikan – Fish Cake
with Peanut Sauce
Taluh Mepindang – Boiled Egg
with Balinese Spices
Telur Balado – Boiled Egg
with Tomato Sambal
Teri Kacang Sambal Manis – Dried Anchovy & Peanut Mixed with Sweet Chilli Sambal
Udang Goreng Tepung – Prawn Tempura with Sweet & Sour Sauce
select up to three choices
Bihun Goreng – Fried Rice Noodles with Vegetables
Capcay – Chinese Stir Fried Vegetables
Kacang Mekalas – Steamed Long Beans
with Coconut Milk and Balinese Spices
Ketupat – Steamed Rice Cake with Coconut Leaf
Mie Goreng – Fried Noodles & Vegetables
Nasi Bakar – Grilled Rice Wrapped
in Banana Leaves
Nasi Goreng – Fried Rice With Vegetables
Nasi Uduk – Infused Coconut Rice
Plecing Kangkung – Steamed Water Spinach
with Spicy Sambal
Sayur Lodeh – Assorted Vegetable
cooked with Coconut Milk
Nasi Kuning – Steamed Balinese Turmeric Rice
Nasi Putih / Nasi Merah – Steamed Rice (White /Red)
Tempe Tahu Bacem – Bean Cake Stewed
in Coconut Milk
Terong Balado – Eggplant with Chilli Sambal
Tumis Bok Choy – Sauteed Bok Choy
with Garlic & Soya Sauce
Tumis Buncis Jagung Manis – Sauteed
Green Bean & Sweet Corn
Tumis Kangkung – Stir Fried Water Spinach
with Garlic & Shrimp Paste
Urab Sayur Pakis Dan Kacang – Steamed Ferns
with Beans & Grated Young Coconut
(Seasonal Vegetable)
select up to three choices
Kerupuk Melinjo
Kerupuk Udang
Sambal Goreng
Sambal Ijo
Sambal Mangga
Sambal Matah
Sambal Terasi
Sambal Tomat Matah
Sambal Ulek
Serundeng Kelapa
select up to four choices
Naga Sari – Steamed Rice Cake & Sliced Banana Wrapped with Banana Leaves
Wajik – Steamed Sticky Rice
with Coconut Cream & Palm Sugar
Kelepon – Traditional Ball Rice Cake Filled
with Liquid Palm Sugar & Grated Coconut
Kue Lapis – Steam Layer Cake
Bubur Injin – Black Rice Pudding with
Coconut Milk & Jackfruit
Dadar Gulung – Traditional Balinese
Rolled Coconut Pancake
Es Campur – Traditional Indonesian
Fruit Cocktail
Es Cendol – Rice Jelly with
Coconut Milk & Palm Sugar
Pisang Goreng – Fried Banana Fritter
Puding Coklat – Chocolate Pudding
with Vanilla Sauce
Satay Buah – Fruit Skewers
Hunkwe Sagu Mutiara – Sago Pudding
Bubur Cenil – Rice Ball with Coconut &
Palm Sugar Sauce
Chocolate Brownies
Kue Apem – Traditional Steamed
Rice Cake
Terang Bulan Manis – Traditional Pancake
with Assorted Topping
IDR 400,000 net per person
select one or two choices
Sayur Urab – mixed vegetables, spinach, green beans, cabbage and beansprouts with grated coconut
Kacang Mekalas – green beans served with coconut milk and Balinese spices
Lawar Gedang – Balinese young papaya salad mixed with minced pork or chicken (choice of chicken or pork)
Lawar Nangka – young jackfruit mixed with minced pork or chicken in Balinese herbs and spices
(choice of chicken or pork)
Lawar Kelungah – young coconut shell mixed with minced pork or chicken in Balinese herbs and spices
(choice of chicken or pork)
Serombotan – traditional steamed vegetables with spiced grated coconut and spicy peanut sauce
Urap Bulung – seagrape with grated coconut, chilli, shrimp paste and peanuts (seasonal)
Tipat Cantok – Balinese rice cake with vegetables and tofu in peanut sauce
select one
Kuah Ares – Clear Soup with Young Banana Stem with Balinese Herbs and Spices
(Choice of Chicken or Pork)
Soto Babi – Clear Soup Served with Pork, Turnips and Sprinkled with Celery
Soto Ayam – Chicken Soup with Potato Cubes and Carrots in Balinese Herb and Spices
Kuah Nangka – Young Jackfruit Soup with Pork or Chicken in Balinese Herbs and Spices
(Choice of Chicken or Pork)
select up to four choices
Ayam / Bebek Betutu – seasoned chicken or duck in rich betutu spices
Pepes Ikan – fish cooked in banana leaf
Babi / Chicken Kecap – sautéed pork or chicken with sweet soy sauce, herbs and spices
(choice of chicken or pork)
Sate Ayam – grilled chicken satay skewers served with peanut sauce
Sate Babi – grilled pork satay skewers served with Balinese tomato & peanut sauce
Ayam Tum – steamed Balinese chicken in banana leaf
Sate Languan – Balinese minced fish with lemongrass
Gurame Nyat Nyat – fish stew in Balinese spices
and kemangi leaf
Be Sampi Mesisit – shredded beef with Balinese spices
Ayam Kesuna Cekuh – marinated fried chicken
with garlic and aromatic ginger
Cumi Bumbu Bali – Balinese calamari stew with turmeric and kemangi basil
select up to three choices
Steamed Balinese White Rice
Steamed Balinese Red Rice
Steamed Balinese Yellow Rice
Tipat – steamed rice in young coconut leaves
Nasi Goreng Bali – fried rice Balinese style
Plecing Kangkung – water spinach with Balinese sambal
Urab Sayur Pakis Dan Kacang – steamed fern with beans and grated young coconut
Sayur Gado-Gado – mixed steamed vegetables in peanut sauce
*** Balinese Sambal, Sambal Ulek and Sambal Matah are included with the main dishes
select up to three choices
Dadar Gulung – traditional Balinese pancake with grated coconut and palm sugar
Nagasari – traditional steamed cake made from rice flour, coconut milk & sugar, filled with slices of banana and wrapped in banana leaves
Klepon – traditional green rice cake filled with liquid palm sugar and coated in grated coconut
Laklak – Indonesian pancake made from rice flour with coconut milk, served with grated coconut
Pisang Goreng – fried banana fritters
Pisang Rai – traditional Balinese dessert made from banana coated with homemade rice flour, steamed and topped with grated coconut
4 Course Menu
IDR 500,000 net per person
select one or two choices
Rujak Pengantin – a traditional Jakartan salad of potato, bean curd, cucumber, cherry tomato, pineapple, beansprouts, cabbage and lettuce served with peanut sauce and melinjo chips
Marinated Tuna Poke with coriander lime rice, seaweed salad, roasted cherry tomatoes, frisée salad, potato chips and chilli oil
Seafood Ceviche of white fish, fresh tuna and prawn served with mango, cubed cucumber, cherry tomatoes and mixed salad
Chilled Prawn Cocktail with baby romaine lettuce, cucumber, cherry tomatoes, avocado guacamole and croutons in cocktail sauce
Shrimp Vietnamese Rice Paper Roll with rainbow salad, crushed peanust and sweet chilli tamarind dressing
Japanese-Style Spicy Tuna Stack with sushi rice, ginger pickle and wasabi cream
Thai Yum Woon Sen Salad with prawns, glass noodles, onion, capsicum peppers, chives and coriander drizzled in a Thai dressing
Ayam Kecombrang – grilled organic chicken breast with sambal from Kecombrang, ribbon vegetable Salad, Balinese spices and peanut crackers
Japanese-Style Salmon Tataki with seaweed salad, edamame, wasabi cream and miso sesame dressing
select one or two choices
Chinese Corn and Crab Soup
Spicy Seafood Laksa
Oxtail Soup
Creamy Potato and Broccoli Soup
select one or two choices
Balinese Nasi Jinggo – steamed rice, ayam sisit, fish kebab, urab, sweet tempe, sambal embe, prawn crackers and kacang mentik
Balinese Babi Guling – traditional Balinese roasted pig with crackling, steamed rice, vegetable lawar, pork satay and sausage
Babi Kecap – braised pork belly in sweet soy sauce, creamy mashed potato, sautéed bok coy and pickled spring vegetables
Beef Rendang – classic beef stew from Sumatra, served with steamed rice, pickled spring vegetables, green chilli relish and sautéed cassava leaves
Asian-Style Slow Cooked Short Ribs with traditional infused coconut rice, curried long beans, chilli tomato relish and peanut crackers
Pan Roasted Barramundi, sautéed broccoli with oyster sauce, lemongrass cream sauce, crushed baby potatoes, crispy shallots and ginger oil
Chilli Garlic Prawns with sautéed broccoli, cashew nuts, fried rice and chilli ginger soy sauce
Grilled Chicken Breast with spices, roasted potatoes, rosemary sauce, green asparagus, baby carrot and shimeji mushroom
Salmon Woku – pan seared salmon with spiced potato confit, roasted cherry tomatoes, kemangi leaf and woku broth
select one or two choices
Sweet Crepes stuffed with fruit compote, topped with ice cream and raspberry coulis
Traditional Black Rice Pudding with jackfruit, sweet coconut milk and pandan leaf
Banana Surabi with caramelized banana, coconut snow and palm sugar gel
Kolak Ubi – traditional sweet potato cooked with palm sugar syrup, served with sago, jackfruit, coconut foam and crispy coconut crackers
Es Pisang Ijo with sago pearl, coconut panna cotta, cocopandan syrup and crispy coconut touille
Dadar Gulung – traditional coconut pancake with palm sugar gel, candied jackfruit, coconut foam and coral touille
Banana Fritter with crumble, vanilla ice cream and raspberry coulis
Pandan Sponge Cake with candied jackfruit, strawberry, coconut snow, palm sugar and citrus gel
Jajanan Pasar – assorted Balinese cakes
4 Course Menu
IDR 625,000 net per person
select one or two choices
Norwegian Smoked Salmon served with mixed baby salad, ribbon cucumber, onion pickle and dill wholegrain mayonnaise
Trio of Tuna, Crab, Avocado & Sun-dried Tomato Tartar served with petit salad, roasted cherry tomatoes, beetroot balsamic gel and parmesan chips
Pan Seared Yellow Fin Tuna served with cucumber, cherry tomatoes, watercress, Japanese miso cream and crispy nori
Ground Beef Cannelloni served with purple sweet potato purée, garlic parmesan sauce and parsley oil
Pan Roasted Scallops served with cauliflower purée, curly cucumber, garlic smoked mayonnaise, orange gel and fried sage
(additional IDR 25,000 per portion)
Italian Tuna Crudo with mango salsa, capers, baby rucola, frisée lettuce and infused balsamic pearl
Citrus Cured Salmon served with whipped avocado purée, citrus segment, shaved fennel, dill and balsamic pearl
Marinated Tuna Tartar served with avocado purée, baby rucola, frisée lettuce, micro herbs, aioli and crispy parmesan
Organic Tomato Tartare served with baby arugula, frisée lettuce, red radish, sweet potato chips and infused balsamic gel
Caprese salad with marinated buffalo mozzarella, roasted tomato, baby rucola salad, basil pesto and balsamic pear
select one or two choices
Creamy Mushroom Soup served with parmesan stick and virgin olive oil
Asian Pumpkin Soup with chicken dumpling and coconut foam
Green Pea and Creamy Potato Soup served with garlic bread
Creamy Potato & Leek Soup served with crispy bacon
Cold Gazpacho served with grissini stick
select one or two choices
Pan Roasted Australian Tenderloin with green asparagus, cauliflower purée, glazed baby carrot and red wine sauce
Grilled Beef Tenderloin with king of mushroom, purple potato purée, baby zucchini, burnt baby carrot and wholegrain sauce
Pan Roasted Barramundi with fennel potato purée, sautéed shimeji mushrooms, roasted pumpkin and lemon saffron sauce
Steamed Fish with soy sauce, sautéed baby kaylan, shiitake mushrooms and sesame oil
Pan Roasted Norwegian Salmon with green pea risotto, baby carrots, lemon butter sauce and garlic chips
24 Hour Marinated Chicken Breast with fresh herbs, sautéed red cabbage, baby potatoes and thyme jus
Dukkah Crushed Skin Salmon with snow peas, roasted leeks, spiced carrot purée and lemon & orange sauce
Seared Duck Breast with pumpkin purée, zucchini, beetroot and ginger & fig sauce
Braised Lamb with creamy parmesan polenta, red onion compote, roasted capsicum peppers, shimeji mushrooms and rosemary jus
Pan seared Barramundi with shapire sweet corn, broccoli, garlic & herb potato confit and kafir lime & saffron velouté
Creamy Polenta Steak with grilled king mushrooms, roasted baby carrots, creamy tomato velouté and black olive chips
Roasted organic Bedugul vegetables with pumpkin purée, snow peas, beetroot gel, micro herbs and potato
select one or two choices
Chocolate Royal
with raspberry gel and vanilla sauce
Lemon Meringue Tart
with raspberry sauce and mint jelly
Cheesecake with strawberry coulis and chopped roasted nuts
Warm Apple Tart with vanilla ice cream, biscuit crumble and raspberry gel
Vanilla Cream Brulée with assorted seasonal fruits and raspberry gel
Chocolate Mousse with mixed fruits and crispy biscuit
Crème Caramel with caramel sauce and strawberries
IDR 465,000 net per person
(select up to 4 choices on each courses)
Shrimp, Avocado, Cherry Tomato, Cucumber, Freese and Cocktail Sauce
Balinese Tuna with
Shallot Chili Relish and Slaw
Classic Caesar Salad
with Crispy Wonton Cup
Calamari Ring with Tartar Sauce
French Baguette with Grilled Tuna and Mango Salsa
Marinated Salmon with Wild Rocket Salad Onion Balsamic Relish
Potato Samosa with Chili Honey Sauce
Salad Bouquet with
Specialty Chef Dressing
Stuffed Tofu with Chili Dipping Sauce
Spicy Tuna Sushi with
Wasabi and Soy Sauce
Avocado Salmon Roll with
Wasabi and Soy Sauce
Vietnamese Rice Paper Roll Coriander Dipping Sauce
Shredded Chicken with Lemongrass on Melinjo Crackers
Balinese Fish Kebab
with Sweet Chili Sauce
Chicken Bruschetta
Chicken Quesadillas
with Tomato Salsa
Chicken Stick and Fries served with Mayonnaise and Tomato Ketchup
Deep Fried Japanese Tofu
with Bok Choy and Soy Sauce
Chinese Duck Pancake
with Hoisin Sauce
French Baguette
with Mozzarella and Tomato
Fried Pork Wonton
with Chili Honey Sauce
Grilled Sausages with BBQ Sauce
Mini Beef Burger
Potato Wedges with Cocktail Sauce
Prawn and Tomato Bruschetta
Sweet Corn and Kafir Lime
Leaf Cake with Dipping Sauce
Mini Chicken Fried Rice
Chocolate Mousse
Crème Brulée
Dadar Gulung
Mixed Fruits Compote
Fruit Skewers (Satay Buah)
Balinese Puff Cake “Klepon”
Mango Pudding
Chocolate Pudding
Mini Apple Tart
Mini Chocolate Brownies
Mini Muffin
Panna Cotta
Éclair
IDR 115,000 net per person
(served for 1 hour – please select up to 5 choices)
Authentic Beef Rendang Sushi Roll with Green Chili Relish
Avocado Shrimp Cocktail
Brie Cheese With Rice Crackers, Walnut and Balsamic Reduction
Buffalo Mozzarella and Tomato with Balsamic on Baguette
Cheese And Tomato Bruschetta
Chilled Seafood Salad with Lemongrass and Chili Relish
Duck Hoisin Rice Paper Roll with Cucumber and Coriander
Grilled Tuna with Mango Salsa
Honey Melon With Parma Ham and Black Pepper Olive Oil
Marinated Beef with Bulgogi Sauce and Wasabi Mayonnaise
Mini Tuna Sandwich
Roasted Eggplant with Hummus and Bread
Salmon Sandwich with Wasabi Mayonnaise
Seared Tuna with Sesame Seed and Aioli Sauce
Smoked Salmon Mousse on Crispy Tartelette
Steamed Vegetables Rolled with Peanut Sauce
The Cone Tuna Poke with Coriander Lime Rice
Tomato And Chicken Bruschetta
Vietnamese Spring Rolls with Thai Dressing
Bacon and Potato Croquette with Chipotle Tomato Sauce
Balinese Chicken Kebab with Sambal Matah
Chicken Fried Wonton with Chili Dipping Sauce
Chicken Quesadilla Roll with Tomato Salsa
Chicken Satay with Peanut Sauce
Mushroom and Cheese Ragout Tartelette
Pan Seared Prawn Tandoori, Rice Crackers and Sour Cream
Pandan Chicken with Curry Sauce
Parmesan and Spinach Croquette with Chili Sauce
Parmesan Arancini with Bacon and Tomato Salsa
Pork Dumpling with Coriander and Soy Sauce
Prawn and Mushroom Dumpling with Coriander and Soy Sauce
Seafood Kebab with Sambal Matah
Smoked Chicken, Spicy Mayonnaise on Rice Crackers
Spicy Lamb Ball Tart and Tzatziki Sauce
Steamed Bun (Pork, Beef, Chicken)
Vegetarian Spring Rolls with Chili Sauce
Fresh Vietnamese Spring Roll
Vegan pesto + grilled zucchini on sweet potato chips
Sweet potato fries with vegan Mayo
Corn Cake
Sourdough with Vegan Mozzarella Tomato Salsa
Rolled Vegetables Gado Gado with Peanut Sauce
Spinach Ball with Chili Dipping
Stuffed Tofu with Chili Sauce
Potato Roestie with Wholegrain Mustard and Black Olive
Cube Grilled Tofu with Roasted Majoran and Garlic
Portobello Mushroom Skewer, Roasted Tomato Cherry with Balsamic Olive Oil
Hummus Cucumber Rolled with Red and Yellow Peppers
Crispy Potato Stack with Fresh Garlic Parsley
Grilled Zucchini Rolled stuffed with Grilled Tomato Cheery and Vegan Feta Cheese
